Pulmuone has been promoting “Nutrition Balance” and “Low GL” as the key strategies under its nutrition policies for the development of wholesome products.

 

 

Nutrition Balance

 

“Nutrition Balance” refers to having a nutritionally balanced diet.

 

As unhealthy diet can break the balance of nutrition and increase the chances of having lifestyle-related diseases, Nutrition Balance helps to change the diet—reducing the intake of sodium, sugars, and saturated fat, which people take excessive amounts of, while eating more foods with vitamins, minerals, and phytochemicals. Furthermore, Pulmuone has ”Principles of Wholesome Foods” as the guidelines for having a nutritionally balanced diet, and nutrition standards for managing product development.

 

 

Low GL

 

“Low GL” refers to having a dietary lifestyle that cuts down on sugar absorption.

 

Low GL is focused on offering nutritionally balanced diet with food products low on sugar absorption while emphasizing consumption of “vegetables, low-fat proteins, and whole grains” to lengthen one’s lifespan and prevent lifestyle diseases that derive from eating too much of refined carbohydrates.

 

 

Health and Nutrition Goals and Progress

 

Pulmuone continues its research for the purpose of developing products that are much more nutritious, safe, and healthy. Also, the company addresses the issue of nutritional imbalance by prioritizing the reduction of “sodium, sugars, and saturated fat” contained in products as they tend to bring about negative consequences if consumed at a high rate. The revised Pulmuone’s Nutrition Standards in 2017 started with a compliance rate of 59.5%. The goal of nutritional balance products set in 2025 is a standard compliance rate of 91%, the compliance rate has increased every year, and the compliance rate in 2024 is 81.3%.