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Sustainability

Health & Nutrition Research Results

Health & Nutrition Research Center (HNRC) 2023-01-26

Pulmuone’s Internal Standards Established

 

  

List

1

2017 Pulmuone’s Nutrition Standards

2

Nutrition Standards for Foods according to Children’s Age (Foodmerce, ORGA Mom, product development guidelines)

3

LOHAS Food Exchange Table and LOHAS Food Pattern per Life Cycle (Toddlers, children, youth, adults, seniors)

4

LOHAS Food Pattern per Calories (Recommended dietary pattern, diet)

5

Standards for Use of Protein Foods (Encourage consumption of plant protein and animal welfare meat)

6

Pulmuone’s LOHAS Dietary Guidelines

7

Pulmuone’s LOHAS Sleep Guidelines (LOHAS Health & Living Guide Tips)

8

Pulmuone’s Oral Care Guidelines (LOHAS Health & Living Guide Tips)  

 

 

 

Patents and Trademarks

 

  

Name

Patent & Trademark holder

Registration No.

Year

1

Diet Evaluation System, Method, and Computer-Readable Media

Pulmuone co., Ltd

Patent number 1728113

2017

2

Development of Calories Index and Nutrition Labeling System

Pulmuone co., Ltd

Patent number 10-1617389

2016

3

Pulmuone Sugar Stress Score 30 Sugar Absorption Index & Device.

Pulmuone co., Ltd

Trademark in number

40-2016-0078436,

40-2016-0078437,

40-2016-0078443

2016

4

Pulmuone estimated glycemic load 20

Pulmuone co., Ltd

Trademark registration number 40-1193936

2016

5

Pulmuone estimated glycemic load 30

Pulmuone co., Ltd

Trademark registration number 40-1193935

2016

6

Whole Grains, Protein, Vegetables & Fruits, LOHAS Diet

Pulmuone co., Ltd

Trademark registration number 40-0993072,

40-0993136,

41-0255886

2013 

 

 

 

Thesis

 

 

Thesis Title

Journal

Author

Year

1 Validation Study of the Estimated Glycemic Load Model Using Commercially Available Fast Foods Frontiers in Nutrition Volume 9, Article ID 892403, 10 pages
(Online Published 10 May)

Lee, Miran, Kang, Haejin,

Chung, Sang-Jin,

Nam, Kisun, Park, Yoo Kyoung

2022
2 Development of a Prediction Model to Estimate the Glycemic Load of Ready-to-Eat Meals Foods 
10(11): 2626 (1-12)
(Online Published 29 October)

Lee, Hosun, Um, Mihyang,

Nam, Kisun, Chung, Sang-Jin,

Park, Yookyoung

2021

3

Effects of a low glycemic load diet on body weight loss in overweight or obese young adults

Journal of Nutrition and Health

53(5):464-475

Park, Mi-hyeon, Nam, Ki-sun,

Chung, Sang-jin

2020

4

A moderate-carbohydrate diet with plant protein is inversely associated with cardiovascular risk factors: the Korea
National Health and Nutrition Examination Survey 2013–2017

Nutrition Journal

19(84):1-12

(Online Published 14 August 2020)

Ha, Kyung-ho, Nam, Ki-sun,

Song, Yoon-ju

2020

5

Estimated glycemic load (eGL) of mixed meals and its associations with cardiometabolic risk factors among Korean adults: data from the 2013 ~ 2016 Korea National Health and Nutrition Examination Survey

Journal of Nutrition and Health

52(4):354-368

Ha, Kyung-ho, Nam, Ki-sun, Song, Yoon-ju

2019

6

Effect of nutrient composition in a mixed meal on the postprandial glycemic response in healthy people: a preliminaty study

Nutiriton Research and Practice 13(2):126-133

Kim, Jiyoung S. Nam, Ki-sun,

Chung, Sang-Jin

2019

7

GL Diet Strategy for Koreans

The Monthly Diabetes

304:30~36

Nam, Ki-sun

2019

8

Development of a Food Exchange Table and Food Pattern for Nutritionally Balanced Menu Planning

Korean Journal of Community Nutrition

23(5):411-423

Ahn, Yun, Yeo, Ik-hyun,

Lee, Sang-yun, Nam, Ki-sun

2018

9

Effects of Macronutrients in Mixed Meals on Postprandial Glycemic Response

Journal of Nutrition and Health

51(1):31-39

Park, Mi-hyeon, Chung, Sang-jin, Shim, Jae-eun, Jang, Sung-hee, Nam, Ki-sun

2018

10

Nutrition Knowledge, Eating Attitudes, Nutrition Behavior, Self-Efficacy of Childcare Center Foodservice Employees by Stages of Behavioral Change in Reducing Sodium Intake

Journal of Nutrition and Health

48(5):429-440

Ahn, Yun, Kim, Kyung-won,

Kim, Kyung-min, Pyun, Jin-won, Yeo, Ik-hyun, Nam, Ki-sun

2015

11

A Comparison of Salty Taste Assessment, Dietary Attitude and Dietary Behavior Among Adult and Senior Women by Region and by Age in Korea

Korean Journal of Community Nutrition

20(2):109-119

Jiang, Lin, Jung, Yun-young,

Kim, Hyung-sook, Nam, Ki-sun,

Yun, Jin-sook, Kim, Jong-wook, Lee, Yeon-kyung

2015

12

Survey on Dietary Behaviors and Intakes of Instant Noodle (Ramyeon) Soup Among College Students

Korean Journal of Community Nutrition

18(4):365-371

Kim, Hyung-sook, Lee, Eun-young, Kim, Kyung-min,

Kim, Kyung-won, Pyun, Jin-won, Chung, Sang-jin, Kwon, Young-hye, Yeo, Ik-hyun, Lee, Sang-yun, Nam, Ki-sun

2013

13

The Attitude of Food Companies and Consumers’ Role in LOHAS Era

Korean Association of Human Ecology Conference

11(Winter):43-56

Nam, Ki-sun

2008

 

 

 

Posters

 

 

Thesis

Conference

Author

Year

1

A study of 24-hour urinary sodium excretion by food intake

The Korean Society of Community Nutrition Fall Conference

Ahn, Yun, Heo, Ye-Won, Kim, Tae-Seok, Lee, Sang-Yun

2022
2

Evaluation of the effectiveness of three weeks trial with Meal type dietary management foods for diabetes patients for Metabolicsyndrome management

The Korean Society of Clinical Nutrition Summer Conference

Lee, Jeong-Yeon, Kang, In-Kyoung, Kim, Tae-Seok, Ahn, Yun, Lee, Sang-Yun, Ahn, Hye-Jin, Park, Yookyoung

2022
3

Evaluation of Nutrition Counseling for Health Management Program of the Rural Elderly People

The Korean Society of Food and Nutrition Winter conference

Kim, Yang-hee, Choi, In-joo, Lee, Sang-yun, Yeo, Ik-hyun, Nam, Ki-sun 2018
4 Effect of a Dietary Program for Health Improvement of the Elderly in a Rural Area

The Korean Society of Food and Nutrition Winter conference

Choi, In-joo, Kim, Yang-hee, Lee, Ji-young, Kang, Hee-jung , Nam, Ki-sun 2018
5

Effect of an Online-Monitoring Program for the Weight Management of Middle-Aged Workers

The Korean Society of Clinical Nutrition Winter Conference

Lee, Eun-young, Lee, Sang-yun, Yeo, Ik-hyun, Nam, Ki-sun

2018

6

Session 2: GL Diet - Sugar Absorption Reduction Strategy

The Korean Society of Community Nutrition Fall Conference

Nam, Ki-sun, Park, Yoo-kyoung,

Chung, Sang-Jin, Song, Yoon-ju

2018

7

Evaluation of Effectiveness of Nutrition Education Program for Sugar Intake Reduction

The Korean Society of Community Nutrition Fall Conference

Kang, Yeong-eun, Lee, Sim-yeol, Chung, Ja-yong, Lee, Ji-young, Nam, Ki-sun, Lee, Eun-young,

2018
8

eGL Index and Its Association with Dyslipidemia among Korean Adults

The Korean Nutrition Society Fall Conference

Ha, Kyung-ho,  Nam, Ki-sun, Choi, In-joo, Song, Yoon-ju 2018

9

Effects of Food Products for Weight Control in Nutrition Counseling Programs for Office Workers

Spring Joint Conference  

Kim, Yang-hee, Jang, Sung-hee, Lee, Sang-yun, Yeo, Ik-hyun, Nam, Ki-sun

2018

10

Validation of Prediction Equation on Glycemic Response After Mixed Meal Consumption

FASEB (EB 2018)

Lee, Ho-sun, Nam, Ki-sun, Chung, Sang-jin, Park, Yoo-kyoung

2018

11

Development of GL Diet Program and Example Cases

The Korean Society of Food and Nutrition Winter conference

Kang, Yeong-eun, Lee, Eun-young, Nam, Ki-sun, Lee, Sang-yun, Yeo, Ik-hyun, Choi, Kyeong-sook, Choi, Mi-kyeong, Lee, Sim-yeol

2017

12

Effects of Weight Reduction through “Caring My Body Campaign” that Encourages Measuring Weight Every Day

The Korean Society of Clinical Nutrition Winter Conference

Lee, Eun-young, Kim, Yang-hee, Seo, Hee-sun, Lee, Sang-yun, Yeo, Ik-hyun, Nam, Ki-sun

2017

13

Research on Correlation between Fasting Blood Sugar and Lifestyle Habits Including Consumption of Proteins

The Korean Society of Clinical Nutrition Winter Conference

Lee, Ho-sun, Chung, Sang-jin, Nam, Ki-sun, Park, Yoo-kyoung

2017

14

The effects of sleep duration on self-reported sleep quality and obesity risk

The Korean Society of Community Nutrition Fall Conference

Kim, Yang-hee, Lee, Sang-yun, Yeo, Ik-hyun, Nam, Ki-sun

2017

15

Focus group Interviews on elderly foods and services in the 60s people

Spring Joint Conference

Ahn, Yun, Yeo, Ik-hyun, Lee, Sang-yun, Nam, Ki-sun

2017

16

Usefulness of evaluation tool for practicing LOHAS dietary and health risks

Korean Society of Food Culture

Fall Conference

Lee, Eun-young, Kim, Yang-hee, Lee, Sang-yun, Yeo, Ik-hyun, Nam, Ki-sun

2016

17

Evaluating on Health Risks from Cardiovascular and Metabolic Diseases Related to Dietary Lifestyle in participants of office worker nutrition counseling programs

Korean Society of Food Culture

Fall Conference

Kim, Yang-hee, Lee, Eun-young, Lee, Sang-yun, Yeo, Ik-hyun, Nam, Ki-sun

2016

18

Research on Effects of Weight Reduction From Low GL Diet in Middle-Aged Women with Metabolic Syndrome Risk Factors

The Korean Society of Community Nutrition Fall Conference

Park, Mi-hyeon, Kim, Seo-yoon, Chung, Sang-jin, Jang, Sung-hee, Nam, Ki-sun, Lee, Sang-yun, Yeo, Ik-hyun

2016

19

Research on Effects of Weight Reduction Depending on Glycemic Load of Diet

The Korean Society of Community Nutrition Fall Conference

Park, Mi-hyeon, Kim, Seo-yoon, Park, Yang-hee, Chung, Sang-jin, Jang, Sung-hee, Nam, Ki-sun, Lee, Sang-yun, Yeo, Ik-hyun

2015

20

Research on Glycemic Load According to nutritional components in Diet

The Korean Nutrition Society Fall Conference

Park, Mi-hyeon, Park, Yang-hee, Kim, Seo-yoon, Chung, Sang-jin, Jang, Sung-hee, Nam, Ki-sun, Lee, Sang-yun, Yeo, Ik-hyun

2015

21

Improvement effects in Dietary Lifestyle, Taste Preference, and Weight of the 2015 “Sharing Health, Walking in the City Project” Participants

The Korean Nutrition Society Fall Conference

Jeong, Soo-bin, Choi, Eun-jin, Lee, Eun-young, Kwon, Jae-yeon, Jeong, Soo-deok, Lee, Sang-yun, Yeo, Ik-hyun, Nam, Ki-sun

2015

22

Effects of the Mobile Health-managing Programs that Provide Balanced Meals on low Calories

Spring Joint Conference

Lee, Eun-young, Lee, Eun-hee, Jeong, Soo-deok, Lee, Sang-yun, Yeo, Ik-hyun, Nam, Ki-sun

2015

23

Comparison among eating behaviors, knowledge in carbohydrate and factors to consider for health-related dietary lifestyle according to BMI of some adults living in metropolitan area

The Korean Society of Community Nutrition Fall Conference

Jang, Sung-hee, Ahn, Yun, Yeo, Ik-hyun, Nam, Ki-sun

2014

24

Effects of nutritional components in Meals on Glycemic Response

The Korean Dietetics Association National Dietetics Conference

Kim, Ji-yeong, Nam, Ki-sun, Jang, Sung-hee, Yeo, Ik-hyun, Chung, Sang-jin

2014

25

Research on Effects of LOHAS Dietary Lifestyle Education and Nutrition Counseling Programs for Health Improvement of Office Workers and the Method of Establishing Health Management System

The Korean Dietetics Association National Dietetics Conference

Lee, Eun-young, Yeo, Ik-hyun, Lee, Myung-hee, Nam, Ki-sun

2014

26

Survey on Dietary Behaviors and Intakes of Instant Noodle(Ramyeon) Soup Among College Students

Survey on soup intakes and eating behaviors related to intake of instant noodle(Ramyeon) among college students

The Korean Society of Community Nutrition Fall Conference

Kim, Hyung-sook, Lee, Seok-hwa, Lee, Eun-young, Kim, Kyung-min, Kim, Kyung-won, Pyun, Jin-won, Chung, Sang-jin, Kwon, Young-hye, Yeo, Ik-hyun, Lee, Sang-yun, Nam, Ki-sun

2011